List of Alternative Crops & Enterprises for Small Farm DiversificationThis is a featured page


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List of Alternative Crops & Enterprises for Small Farm Diversification
Compiled by: Mary V. Gold and Rebecca S. Thompson
Alternative Farming Systems Information Center (AFSIC)
National Agricultural Library, ARS, USDA
February 2004

About this list:

This list of alternatives was compiled using AFSIC reference request files, the subject files in our office, as well as previously compiled lists, most notably "Innovative Farming Idea List," (1987) compiled by Nancy Grudens Schuck, Farming Alternatives Project, Cornell University and "Ideas for Alternative Agricultural Enterprises," (1996) put together by the Missouri Alternatives Center. [See their Website's database of Extension and related on-line publications about alternatives: http://agebb.missouri.edu/mac]. This list is not comprehensive, but presents some of the more accessible innovations available to farmers.

What can alternative crops and enterprises do for my farm?

The "Diversify Crops to Boost Profits and Stewardship" Bulletin for farmers and agricultural educators is a primer on planning diversification with alternative crops, agroforestry, and cover crops. This Sustainable Agriculture Network resource features "factors to consider before diversifying, specific diversification strategies and expert sources of information."
[http://www.sare.org/diversify/index.htm]

Where can I find information on agricultural alternatives?

  1. To find out more about alternatives suited to your area, start by contacting your local or State Extension office. A listing of Extension Office directories and alternative agriculture publication sites is included below.
  2. AFSIC's publication, Great Places to Find Information about Farming Alternatives, offers a selection of information-rich Websites and organizations.
    [http://www.nal.usda.gov/afsic/AFSIC_pubs/findinfo.htm]
  3. Agricultural Sustainability Notes Series: Questions to Ask About Alternative Crops (Washington State Univ.) lists questions on economic and production issues to explore before selecting a specific crop alternative.
    [http://pnw-ag.wsu.edu/AgHorizons/notes/sr3no1.html]
  4. Evaluating a Rural Enterprise (ATTRA) provides more detailed discussion about assessing farming alternatives.
    [http://www.attra.org/attra-pub/evalrural.html]
  5. Alternative Agriculture in Maryland: A Guide to Evaluate Farm-Based Enterprises [Howard County, Harford County] (University of Maryland) provides information, worksheets, and inventories on identifying compatible enterprises and required resources, planning specialty enterprise budgets, and other business and marketing considerations.
  6. A PRIMER for Selecting New Enterprises for Your Farm (University of Kentucky), a tool for evaluating new enterprises for a farm or family business, is based on worksheets used to evaluate the "Profitability, Resource requirements, Information needs, Marketing decisions, Enthusiam for, and the Risk associated with a new enterprise."
    [http://www.uky.edu/Ag/AgEcon/pubs/ext-aec/ext2000-13.pdf]
  7. Farm and Ranch Recreation provides agritourism ideas and identifies related organizations, publications, meetings and events, marketing ideas, and educational opportunities.
    [http://uwadmnweb.uwyo.edu/RanchRecr/default.htm]
  8. The Small Farm Today "The Original Hot-to Magazine of Alternative and Traditional Crops, Livestock, and Direct Marketing"
    [http://www.smallfarmtoday.com/]
  9. Additional resources on specific agricultural alternatives may be found at your State Department of Agriculture, crop and livestock associations, searchable publication lists and databases, as well as at your local and/or university library.

The list:

Field Crops

Feed and Forage...
  • Bird seed (sunflower, proso millet, canary grass, etc.)
  • Forage brassicas - turnips, rutabagas
  • Kochia
  • Medics
  • Sainfoin
  • Switchgrass
Fiber, Fuel, Edible and Industrial Oils...
  • Borage
  • Broomcorn
  • Canola
  • Castor beans
  • Comfrey
  • Corn (for oil)
  • Crambe
  • Cuphea
  • Flax
  • Guayule
  • Jojoba
  • Kenaf
  • Lesquerella
  • Lupine
  • Meadowfoam
  • Milkweed
  • Perilla
  • Safflower
  • Sesame
  • Sunflowers
  • Vernonia
Food Grains, Pseudocereals, Legumes, etc....
  • Adzuki beans
  • Amaranth (food and feed)
  • Barley
  • Buckwheat
  • Dry edible beans (fieldbeans)
  • Einkorn
  • Emmer
  • Field peas (food and feed)
  • Garbanzo beans (chickpeas)
  • Hops
  • Indian corn
  • Jerusalem artichokes (food and feed)
  • Kamut
  • Lentils
  • Malting barley
  • Mung beans
  • Organically grown grains of all types
  • Peanuts
  • Pearl millet
  • Popcorn, white and colored
  • Psyllium (medicinal)
  • Quinoa
  • Seed production - registered and certified seed, turfgrass, etc.
  • Sesame (seeds)
  • Sorghum (syrup)
  • Soybeans, incl. natto soybeans for tofu, tempeh; and Edible soybeans (edamame)
  • Spelt
  • Triticale
  • Wheatgrass
  • Wild rice

Specialty and Ethnic Vegetables

See also Field Crops
  • Asparagus
  • Baby vegetables
  • Cabbage
  • Carrots
  • Celery
  • Chinese water chestnuts
  • Cole crops (broccoli, cauliflower, Brussels sprouts, kohlrabi)
  • Corn, miniature
  • Fenugreek
  • Edible flowers
  • Garlic
  • Gourds, ornamental
  • Gourmet vegetables
  • Greenhouse production for out-of-season crops
  • Heirloom varieties of any vegetable
  • Herbs - culinary and medicinal
  • Horseradish
  • Luffa gourds
  • Mushrooms- agaricus, shiitake, oyster, morel, etc.
  • Onions (transplants, shallots, sweet, early)
  • Organically grown vegetables of all types
  • Oriental vegetables
  • Peas and pea shoots
  • Peppers - specialty types (purple, hot, etc.)
  • Pumpkins
  • Red beets
  • Salad greens - mesclun
  • Sprouts (alfalfa, bean, etc.)
  • Squash
  • Sweet corn
  • Sweet potatoes
  • Tomatoes - speciality types
  • Truffles
  • Wasabi

Fruits and Nuts

  • Apples, esp. Heirloom varieties
  • Asian pears
  • Brambles - blackberries, raspberries, loganberries, blackraspberries, etc.
  • Blueberries
  • Cranberries, currants
  • Elderberries
  • Gooseberries
  • Kiwi, hardy
  • Lingonberries
  • Melons - specialty types
  • Paw paw
  • Rhubarb products
  • Strawberries, day neutral types
  • Table grapes, seeded and seedless
  • Wine grapes for home brewing market

Horticultural/Nursery

  • Bedding plants - annual flowers, herbs, etc.
  • Field grown cut flowers
  • Field grown mums
  • Flowers for drying
  • Greenhouse production
  • Hydroponic production
  • Organically grown bedding plants and fruit trees
  • Potted annuals
  • Native plants/wild flowers and seeds
  • Regionally hardy shrubs and perennial flowers

Agroforestry/Forest Products

  • Bamboo
  • Christmas trees
  • Firewood
  • Paulownia
  • Sawlogs
  • Tree seed collection
  • Wild nuts

Livestock/Animals

Game Related...
  • Beefalo (hybrid of buffalo and beef)
  • Buffalo (American Bison)
  • Deer - fallow deer, red deer
  • Elk (wapiti) for meat and antlers
  • Fish bait - worms, minnows
  • Pheasant for release/restocking programs and meat
Exotic Livestock/Minor Breeds/Special Uses...
  • Alpacas and llamas for pack animals, hair, and pets
  • Boar
  • Butterflies (for gardeners)
  • Fox, red, silver, and blue
  • Goats for milk, meat, and hair (Angora)
  • Horses - draft horse breeding, miniatures, exotics
  • Mink
  • Mules and donkeys
  • Ostriches, rheas, emus
  • Rabbits for meat, lab animals, and hair (Angora)
  • Reindeer
  • Sheep/Lambs for meat, wool, milk (for cheese)
  • Snails (escargot)
  • Veal, conventional and certified
  • Water buffalo
  • Worms (for composting)
Poultry...
  • Balut (duck eggs partially incubated)
  • Chicken eggs partially developed (for Asian markets)
  • Doves
  • Duck - meat and paté
  • Free range poultry of all types
  • Geese
  • Guinea fowl
  • Organically raised poultry of all types
  • Peafowl/Peacocks (feathers)
  • Pigeons
  • Quail/Squab
  • Turkey
Aquaculture/Fishfarming...
  • Aquaponics (combining aquaculture and hydroponic operations)
  • Bass, Trout, Catfish, Crayfish, Tilapia
  • Watercress and other aquatic plants
Pet and Medicine Related...
  • Dogs (guardian)
  • Guinea pigs
  • Pet foods - crickets, mealyworms, etc.

Farm and Home Enterprises

Services...
  • Antique shop/Antique restoration
  • Boat storage
  • Direct marketing operations - U-pick, Community Supported Agriculture (CSA), farmstand
  • Child care in country setting
  • Composting services and products
  • Custom machinery work
  • Custom planting and care of window boxes and container annuals
  • Custom planting and care of vegetable gardens
  • Custom slaughter
  • Farm sitting
  • Gift shops
  • Pet motels for large as well as small animals
  • Religious services held on farm, e.g. sunrise Easter services, weddings
  • Restaurant
  • Seed and supplies distributor
  • Small engine repair
  • Taxidermy
Recreation and Education...
  • Barn dances
  • Bed and breakfast
  • Campground
  • Chuck wagon
  • Fee hunting and fishing/game farms
  • Hunting, fishing, and nature hike guides
  • Lectures on herbs, gardening at farm
  • Museum of old farm equipment on working farm
  • Petting zoo
  • Sleigh rides with work horses
  • Tours for public, school children
  • Trail rides
  • Vacations on farm
  • Wagon trains
Value-added Products/On-farm Processing...
  • Cheese
  • Cider and other apple products
  • Confections and candles
  • Corn snack foods
  • Crafts
  • Dried flowers, cultivated arid wild
  • Dried Fruits
  • Fresh or stone ground grains
  • Furniture, e.g. outdoor chairs, picnic tables
  • Honey and beeswax products
  • Meat processing, e.g., jerky
  • Sawmill
  • Soapmaking
  • Tanning hides
  • Toys from wood
  • Wheatweaving
  • Winemaking
  • Wool processing and spinning

Resources

Extension Office or Land Grant University Directories and Publication Sites

Other Resources for Agricultural Alternatives

The Alternative Farming Systems Information Center
National Agricultural Library

The Alternative Farming Systems Information Center (AFSIC) is one of several centers at the National Agricultural Library (NAL) that provide in-depth coverage of specific subject areas relating to agriculture. AFSIC focuses on information related to sustainable and alternative agricultural systems, including new, industrial, and alternative crops. Established at NAL in 1985, the center is also supported by USDA's Sustainable Agriculture Research and Education (SARE) program and by the Cooperative Extension Service, University of Maryland.
A current list of AFSIC information products and copies of this and other publications are available electronically on the AFSIC Website or on computer diskette. They are also available in hard copy.
For further information:
Alternative Farming Systems Information Center
National Agricultural Library, ARS, USDA
10301 Baltimore Ave., Room 132
Beltsville MD 20705-2351
phone: 301-504-6559, fax: 301-504-6409
e-mail: afsic@nal.usda.gov
AFSIC's Website: http://www.nal.usda.gov/afsic/

Disclaimers

The use of trade, firm, or corporation names in these pages is for the information and convenience of the reader. Such use does not constitute an official endorsement or approval by the Alternative Farming Systems Information Center, the U.S.D.A., or the Agricultural Research Service of any product or service to the exclusion of others that may be suitable.
Return to:
Alternative Farming Systems Information Center
National Agricultural Library
Top of Document | The List | Field Crops | Specialty and Ethnic Vegetables | Fruits and Nuts | Horticultural/Nursery | Agroforestry/Forest Products | Livestock/Animals | Farm and Home Enterprises | Resources |

The Alternative Farming Systems Information Center
afsic@nal.usda.gov, www.nal.usda.gov/afsic/
Page URL - http://www.nal.usda.gov/afsic/AFSIC_pubs/altlist.htm, revised February 4, 2004

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